Russian tea 

Ingredients:
• Teabags
• Tablespoons honey
• Cloves
• 1/3 cinnamon stick
• Juice of one lemon and 2 oranges

In a teapot, add a small amount of hot water a pot, covering the bottom. Add the honey, cloves and cinnamon stick. Heat for 7 minutes. Add the teabags and boiled water. Let the tea stand 5 minutes. While stirring, add the lemon and orange juice. Pour this strong, flavourful drink through a sieve and into a glass. Serve immediately.

Print Close